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Seaweeds and Climate: Why do we need a UN Global Seaweed Initiative?
GSC Climate Week event 3:30-5:30 pm EDT, September 22, UNGC Boardroom, New-York Background: Seaweeds help mitigate climate change by absorbing CO2 and nutrients from the ocean, serving as a source material for bioplastics and potentially biofuels that reduce reliance...
In Memoriam: Dr. Flower Msuya
It is with heavy hearts that we announce the passing of Dr. Flower Msuya, a founding and pivotal member of the Global Seaweed Coalition since its inception. Dr. Msuya’s work has inspired and shaped a whole generation, including the young generation of Tanzanian...
Supporting seaweeds and their myriad contributions to advancing sustainable, inclusive, science- and evidence-based solutions for the 2030 Agenda and beyond
Madagascar, Indonesia, France, UN entities & Global Seaweed Coalition announce support for the creation of a UN Global Seaweed Initiative at the 3rd United Nations Ocean Conference, Nice, France
A coalition of governments, UN entities, and partners has announced the development of a United Nations Global Seaweed Initiative (UNGSI) — a collaborative platform to promote global efforts for safe and sustainable development of the seaweed sector supported by...
La Baleine event at UNOC3: Towards a UN taskforce on seaweed
10 June 2025, 10:15 - 11:15 hrs. Palais des Expositions, Green zone, Nice, France This session details the UN Taskforce on Seaweed - an initiative bringing together partners to unlock the potential of seaweed for sustainable food systems, climate resilience, and...
Shaping a Sustainable Future for Seaweed in a Regenerative Blue Economy
June 7, 11:30am – 1:00pm, Grimaldi Forum, Monaco Seaweed holds immense potential for regenerating the blue economy, contributing to climate resilience, food security and sustainable livelihoods. This event offers a unique opportunity to highlight the untapped...
Toward the creation of a UN task force on seaweed – Raising the level of ambition for a sustainable blue economy
The Global Seaweed Coalition will host an official in person side-event in the Blue Zone during the 2025 UN Ocean Conference in Nice, France, entitled “Toward the creation of a UN task force on seaweed – Raising the level of ambition for a sustainable blue economy” ...
Unlocking the Potential of Europe’s Seaweed and Bivalve Industries
Seaweed and bivalve aquaculture hold immense promise for restoring ocean health, mitigating climate change, and strengthening coastal economies. Market forecasts point to double-digit growth over the next decades. Yet, despite increasing investment and...
In Memoriam: Professor Thierry Chopin
Tribute to Professor Thierry Chopin, by Dr. Philippe Potin, scientific director of the Global Seaweed Coalition. Throughout his career, Thierry was known for his enthusiasm, charisma, and sense of humor, leaving a lasting impact on the scientific community and...
Congratulations to our 2024 Grantees!
After a highly competitive evaluation process undertaken by the GSC Scientific and Strategic Advisory Councils, the Global Seaweed Coalition Leadership Committee gathering our founding partners from UN Global Compact, CNRS and Lloyds Register Foundation made the final...
On Ubuntoo
The Future of Peruvian Aquaculture Belongs to Macroalgae
An international study highlights the potential of Peruvian seaweed farming as a sustainable economic alternative for coastal communities.
Source : WeAreAquaculture
Seaweed Extract Promising for Freeze Protection
Freezing temperatures remain one of the biggest threats to citrus production, especially in Florida and other regions where sudden cold snaps can severely damage trees. New research suggests that seaweed-based biostimulants may help citrus trees better withstand freezing conditions.
Source : Citrus Industry Magazine
Collapse of Seaweed Harvests in Brittany Sparks Concerns Over the Resource
A "catastrophic" year with seaweed harvests in freefall: Breton harvesters fear for the future of their profession as dwindling resources, driven by global warming and overexploitation, threaten their livelihoods.
Source : Premium Beauty News
Seaweed Firm Recognised for Boosting Coastal Livelihoods
Tanzanian seaweed producer C-Weed Mwani and its founder, Murtaza "Morty" Fazal, have been recognised for their contribution to the country's blue economy and efforts to improve livelihoods in coastal communities.
Source : The Citizen
NWO Grant Awarded for Anthropological Research into Fair and Sustainable Seaweed Farming
Seaweed is increasingly being hailed as a promising solution to a range of sustainability challenges. It can be used as a nutritious superfood, but also as a raw material for products such as biodegradable plastics.
Source : Leiden University
Foundation Equips Zanzibar Seaweed Farmers to Boost Blue Economy
The Zanzibar Maisha Bora Foundation (ZMBF), with financial support from The Big Heart Foundation, has distributed seaweed farming equipment to farmers in Uzi and Muungoni shehias to increase production, improve quality and strengthen market access.
Source : The Citizen
Why Methane-Reducing Seaweed Needs Agricultural Supply Chains
Agriculture has no shortage of emissions reduction technologies. The challenge is turning proven solutions into tools that producers can use every day.
Source : Farm Online
Norway Promotes Kelp Forest Restoration Through Atlantic Wolffish Breeding
Akvaplan-niva, the non-profit research and consulting subsidiary of the Norwegian Institute for Water Research (NIVA), is leading the BlueRewilding project, which aims to strengthen predator populations and promote the long-term restoration of kelp forests along the coast of northern Norway.
Source : Weare Aquaculture
The Seaweed Solution That Could Make Low-Methane Beef Affordable
The science behind methane-reducing seaweed is increasingly well established. The next challenge is producing enough of it, at a cost farmers can justify, for it to become a practical agricultural input across the livestock sector.
Source : Farm Online
SEAFDEC Pushes New Tech to Boost Fish, Seaweed Farms
The Southeast Asian Fisheries Development Center Aquaculture Department (SEAFDEC-AQD) showcased new technologies and best practices aimed at strengthening the country’s aquaculture industry, gathering farmers, fisherfolk, researchers, and government agencies during its Farmers’ Forum on Wednesday, July 8.
Source : Daily Guardian